APULIA IS AN ANCIENT LAND
WITH A VERY STRONG TRADITION
WHERE TIME SEEMS TO HAVE STOPPED

In the vineyards which extend for more than 200 hectares we can find bush vines aged 50 years or more. The first planted soils date back to 1953 in the province of Brindisi, in the Silicati area with Negroamaro variety. From 1977, the production extends in the Paticchi area, always in the province of Brindisi, and over the years it is enriched with varieties such as Syrah, Pinot Noir, Cabernet Sauvignon, Chardonnay, Lambrusco, while the main vineyards remain Primitivo, Negroamaro and Fiano. In 2001 a very old variety is added: Susumaniello that is being re-evaluating thanks to its strong varietal characteristics that give rise to unique wines.

THE SUN, SEA AND LAND OF APULIA
DONATE MARKED RECOGNITION
QUALITIES TO THE VINES
WHICH EXPRESS IN WINES
A RICH BOUQUET AND A CHARACTERISTIC FLAVOR.